We are seeking an experienced and passionate Pastry Chef to join our team. Your expertise in preparing a variety of mouthwatering desserts and pastries,...

A minimum of 5 years management experience in a medium sized kitchen Understanding of kitchen procedure and timing requirements and be able to plan accordingly...

Developing new menu options based on seasonal changes and customer demand Assisting with the preparation and planning of meal designs Ensuring that kitchen...

This role is ideal for someone with a strong background in FMCG, keen attention to detail, and proven experience in both shop floor management and buying....

Minimum requirements: Bachelor's degree in hospitality management, tourism, or a related field preferred Minimum of 3-5 years of experience in food and...

Minimum requirements: Bachelor's degree in hospitality, tourism, or a related field preferred Minimum of 3 years of experience in the hospitality industry,...