…+ Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards,

…+ Dishwasher - performs several kitchen duties, including pot washing, dishwashing, general cleaning, and storing food and non-food supplies. Operates dishwashing

…+ Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with

…+ Supervises and coordinates the day to day delivery of patient care. + Supervises daily operations, activities, and personnel of the patient care area. +

…+ Complete initial and ongoing comprehensive assessments of patients and families + Initiate patient plan of care and reevaluate as necessary + Utilize health