…Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: + Performs prep work such as washing, peeling, cutting and seeding

…Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her

…* Ensure production machinery is functioning correctly and efficiently * Perform preventative maintenance on all machinery * Troubleshoot and repair pneumatic,

…include, but are not limited to: * Operating manufacturing equipment/powered equipment safely and follow specific directions * Maintaining a clean work environment *

…Job Summary: Working as the Sous Chef for Chartwells Higher Ed, you will be responsible for the successful operation of the Culinary Department at CONCORDIA