…**:** + Greets and assists customers in a positive, approachable manner. Answers questions and resolves customer inquiries and concerns. + Maintains a presence in the

…+ Oversee, guide, and verify deployment of Kerry food safety and sanitation standards across sites in alignment with GFSI and FDA. Review and consult on HACCP and

…+ Drive market leading growth in the key pillars of our sustainable nutrition strategy, target is to be the market leader in this space + Informs and influences

…+ Ability to work irregular hours, nights, weekends and holidays + General knowledge and understanding of the restaurant industry or retail operations required +

…+ Ability to work irregular hours, nights, weekends and holidays + Ability to be flexible in all situations based on business need + Effective communication skills;