…+ Provide clinical nutrition expertise through nutritional assessments and documentation, in an efficient manner. + Assess potential nutritional risks and implement

…+ Oversee the coordination and participate in the completion of the Resident Assessment Instrument (MDS, CAA's and Care Plan) in accordance with current Federal and

…+ Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with

…+ Keep abreast of current federal and state regulations, as well as professional standards, and make recommendations on changes in policies and procedures to the

…+ Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards,