Director of Guest Experience

About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights, and to treat each other with genuine heart. Our team members around the world create amazing experiences for guests, residents, and partners through a commitment to luxury with genuine heart. About the Location Overlooking the Venetian Lagoon and just steps from Piazza San Marco, Danieli, a Four Seasons Hotel, Venice is an iconic property offering elegant, spacious accommodations. The historic hotel showcases majestic Venetian architecture dating back to the 14th century, and guests can also enjoy spectacular views of Venice’s landmarks from the rooftop Restaurant Terrazza Danieli. About the Role The Director of Guest Experience provides strategic leadership and direction for all aspects of the guest journey, ensuring an unparalleled standard of personalized service and operational excellence. This role oversees the Guest Experience, Front Office, and Concierge teams, driving consistency, engagement, and innovation in all guest touchpoints. Responsibilities Provide visionary leadership to the Guest Experience, Front Desk, and Concierge teams, ensuring seamless and personalized service across all stages of the guest journey—from pre‑arrival to post‑departure. Develop and implement guest engagement strategies that drive satisfaction, loyalty, and recognition while upholding Four Seasons service standards. Collaborate with key departments—including Rooms, F&B, Spa, and Sales & Marketing—to ensure cohesive service delivery and guest communication. Lead and inspire department heads and team members through training, coaching, and performance management, fostering a culture of empowerment and excellence. Oversee all guest feedback processes, service recovery, and reputation management, identifying trends and opportunities for continuous improvement. Monitor and manage departmental budgets and operational plans, ensuring efficient use of resources while maintaining the highest service quality. Qualifications Minimum of 3–5 years of progressive leadership experience in Rooms Division, Guest Experience, or Front Office within a luxury hotel environment. Proven success in leading multi‑department teams with a focus on guest engagement, service excellence, and brand alignment. Fluency in English and Italian, with exceptional communication and presentation skills. Strong analytical and strategic mindset with the ability to translate guest insights into actionable initiatives. Experience managing budgets, guest satisfaction metrics, and team development programs. A passion for hospitality, emotional intelligence, and the ability to inspire and connect with both guests and employees. Benefits Competitive salary and comprehensive benefits package. Excellent training and development opportunities. Employee discount for stays at any Four Seasons worldwide. Complimentary dry cleaning for employee uniforms. Complimentary employee meals. Schedule & Location Full‑time position based at Hotel Danieli, Venice. Flexibility to work weekends and holidays as needed. You must possess the legal right to work in Italy. Seniority level Not Applicable Employment type Full‑time Job function Management Industries Travel Arrangements and Hospitality J-18808-Ljbffr

Location: Venezia, Veneto, IT

Posted Date: 11/21/2025