Head Chef

This is a unique opportunity for an individual with a passion for creating exceptional dining experiences in a tranquil, bushveld setting. The individual will be responsible for menu development, food preparation, and maintaining the highest standards of quality and hygiene. The position requires a chef who understands the importance of sustainable and local sourcing, and who can adapt to the rhythms of life in a game reserve. Candidate Requirements: Relevant culinary qualification Previous experience in a Head Chef or similar senior role Strong knowledge of kitchen management, including inventory, budgeting, and team leadership Creativity in menu development and presentation The ability to work independently and as part of a small team A commitment to maintaining high standards of food safety and hygiene A competitive package is offered, which includes: Medical benefits Accommodation Pension contribution Work cycle of 11 days on, 3 days off or 21 days on, 7 days off

Location: Game Reserve, ZA

Posted Date: 10/19/2025