Housekeeping Supervisor

Duties: Team Leadership : Provide direction and oversight to the housekeeping team. Operational Objectives : Implement and achieve daily service goals. Communication : Conduct daily handovers and briefings to ensure smooth operations. Quality Assurance : Maintain high standards for public areas and overall cleanliness. Maintenance Reporting : Ensure prompt reporting and follow-up on maintenance issues. Rostering : Plan and manage staff schedules and leave. Performance Management : Provide feedback and support development plans for team members. Training Initiatives : Develop and execute training programs for staff. Inventory Control : Monitor and manage inventory levels for various supplies to control costs. Requirements: Education: Degree or diploma in Hospitality Experience : Minimum 2 years in a similar role at a 5* property. Drivers License : Valid license preferred. Physical Endurance : High level of stamina required. Communication : Strong written and verbal skills. Technical Skills : Proficiency in using computers. Leadership : Strong ability to lead and train a team effectively. Planning : Effective rostering and expense management abilities. Problem-Solving : Maintain professionalism and composure under pressure. Attention to Detail : High standards for quality and sustainability.

Location: Franschhoek, ZA

Posted Date: 7/26/2025