Food Safety QA Manager

Requirements: This position is also responsible for the management of quality and the lab. This person is also the representative for environmental management. Have implemented a GFSI Food Safety System and/or have at least 5 years' experience as a Food Safety Quality Assurance Manager. Outstanding internal auditing skills on FSSC22000 (or any other GFSI system). Internal auditing experience on ISO14001 will be to the applicants advantage. Conduct internal audits on systems: FSSC2200 and IP Handling. Report writing and effective corrective action. Feedback to management At least 5 years' experience in this environment with a tertiary qualification. External audits by customers and certification bodies are successful to achieve certification and supplier approval. Ensure world class hygiene practices as per ISO22002. Management of the lab, i.e. efficiency of lab equipment, monitoring of quality, record keeping, statistics etc Responsible for quality and daily product reviews and reporting. Sample analysis at external and internal labs and the assessment of COAs with trend analysis. Liaise with customers on complaints, do root cause analysis, identify corrective and preventive actions, follow up on effectiveness and draw up graphs.

Location: Ogies, ZA

Posted Date: 7/2/2025