Food Service Supervisor

We are seeking motivated and experienced Food Service Supervisors for our fast food restaurant clientelle. Responsible for managing daily operations, leading a team, ensuring customer satisfaction, maintaining food quality and safety, and optimizing efficiency.

Responsibilities:

• Team Management: Supervise and train staff, schedule shifts, provide guidance and performance feedback.
• Customer Service Excellence: Ensure prompt and friendly service, handle inquiries and complaints professionally.
• Food Quality and Safety: Maintain high standards, enforce regulations, conduct inspections.
• Operational Efficiency: Manage inventory, control costs, streamline processes.
• Training and Development: Provide comprehensive training, promote continuous learning.
• Prepare paperwork including production and quality reports

Schedule:

• 8 hour shift
• Day shift
• Evening or Early Morning or Night shift
• Monday to Sunday
• Morning shift
• Weekend availability

Work Location: In person

Job Types: Full-time, Permanent

Salary: $17.50 per hour

Requirements

• High school diploma or equivalent
• Minimum of 6 months experience in Food & Beverage industry for candidates Inside Canada and 3 years experience for candidates outside Canada
• CLB 6 Minimum in English
• Knowledge of food safety and sanitation
• Excellent communication and leadership skills
• Detail-oriented and organized
• Proficient in technology used in food service

Benefits

Job Types: Full-time, Permanent

Salary: $17.50 per hour

Benefits:

• On-site parking
• Paid time off